The Water Systems Workshop aims to promote a greater understanding of water systems, water assessments (including the FDA’s proposed Water Builder Tool), and water distribution equipment and connections. This workshop is designed to be interactive using presentations that encourage discussions, scenario-based small-group breakouts, and hands-on activities. The workshop is structured to accommodate regional considerations within the content. Attendees will gain the knowledge and skills to evaluate their water systems for risk factors that may affect the safety of fresh produce for human consumption.
Where: Wiregrass Research and Extension Center Headland, AL 36345
When: September 22nd, 9 am – 5 pm (lunch will be provided)
Cost: $25
Registration will close on Friday, September 15th at 4 pm. For cancellations, please email efs@uga.edu. Cancellations made a week or less before the event will not be refunded. Cancellations made prior to a week before the workshop will be issued a full refund. All workshops and courses are subject to cancellation by Food Science and Technology Extension. In this case, full refunds will be issued to all who have paid registration fees. Neither The University of Georgia nor Food Science and Technology Extension are required to reimburse any expenses made by the attendee prior to cancellation except for the registration fee.