Variety Tests
Auburn University Official Variety Testing ProgramSubscribe to AU Variety Testing Updates
Annually, the Auburn University Variety Testing Program conducts trials on corn, cotton, soybeans, peanuts, grain sorghum, wheat, barley, oats, triticale, small grain forages, and ryegrass.
Trials are conducted on Auburn University owned and operated agricultural research stations across the major geographical regions of the state. The research conducted at each of these locations can provide stakeholders with data that can be more representative of their growing conditions.
1999 Alabama Cotton Variety Report
K. M. Glass, C. D. Monks, and C. H. Burmester1INTRODUCTIONThe Alabama Cotton Variety Test is a continuing evaluation of available cotton varieties from private companies and state agricultural experiment stations. Breeding lines that are likely to be released as...
1998-1999 Alabama Performance Comparison of Small Grain Varieties
K. M. Glass and P. L. Mask1 INTRODUCTIONThe large number of commercially available varieties of wheat, oat, rye, barley, and triticale makes it difficult for growers to select varieties most suited for forage production in their particular area of Alabama. Making this...
Performance of Ryegrass Varieties in Alabama, 1998-1999
K. M. Glass The Alabama Ryegrass Variety Evaluation is a continuing study of available varieties and breeding lines from private companies and state agricultural experiment stations. Experiments are planted annually in northern, central, and southern locations to...
Performance of Soybean Varieties in Alabama, 1998
Performance of Soybean Varieties in Alabama, 1998 K. M. Glass and C. D. Monks
1998 Alabama performance comparison of peanut varieties
The 1998 Alabama Performance Comparison of PeanutVarietiesJames P. Bostick, Larry W. Wells, and Brian E. Gamble INTRODUCTIONThe number of peanut varieties available to Alabama growers has increased in recent years, thus placing greater need for unbiased performance...
Evaluation of Corn Hybrids in Alabama, 1998
Evaluaton of Corn Hybrids in Alabama, 1998 K.M. Glass and P.M. Mask
1998 Alabama Cotton Variety Report
K. M. Glass, C. D. Monks, and C. H. Burmester1INTRODUCTIONThe Alabama Cotton Variety Test is a continuing evaluation of available cotton varieties from private companies and state agricultural experiment stations. Breeding lines that are likely to be released as...
1997-1998 Alabama Performance Comparison of Small Grain Varieties
K. M. Glass and P. L. Mask1 INTRODUCTIONThe large number of commercially available varieties of wheat, oat, rye, barley, and triticale makes it difficult for growers to select varieties most suited for forage production in their particular area of Alabama. Making this...
Performance of Ryegrass Varieties in Alabama, 1997-1998
K. M. Glass and D. I. Bransby The Alabama Ryegrass Variety Evaluation is a continuing study of available varieties and breeding lines from private companies and state agricultural experiment stations. Experiments are planted annually in northern, central, and southern...
Performance of soybean varieties in Alabama, 1997
PERFORMANCE OF SOYBEAN VARIETIES IN ALABAMA, 1997 K.M. GLASS, C.D. MONKS, AND D.I. BRANSBY
1997 Alabama performance comparison of peanut varieties
1997 ALABAMA PERFORMANCE COMPARISON OF PEANUT VARIETIESJAMES P. BOSTICK, LARRY W WELLS, AND BRIAN E. GAMBLE INTRODUCTIONThe number of peanut varieties available to Alabama growers has increased in recent years, thusplacing greater need for unbiased performance data...
Evaluation of corn hybrids in Alabama, 1997
EVALUATION OF CORN HYBRDS IN ALABAMA, 1997KATHR YN M GLASS AND DAVID .L BRANSBY


