Variety Tests
Auburn University Official Variety Testing ProgramSubscribe to AU Variety Testing Updates
Annually, the Auburn University Variety Testing Program conducts trials on corn, cotton, soybeans, peanuts, grain sorghum, wheat, barley, oats, triticale, small grain forages, and ryegrass.
Trials are conducted on Auburn University owned and operated agricultural research stations across the major geographical regions of the state. The research conducted at each of these locations can provide stakeholders with data that can be more representative of their growing conditions.
2001 Alabama Cotton Variety Report
K. M. Glass, C. D. Monks, and C. H. Burmester1INTRODUCTIONThe Alabama Cotton Variety Test is a continuing evaluation of available cotton varieties from private companies and state agricultural experiment stations. Breeding lines that are likely to be released as...
2000-2001 Alabama Performance Comparison of Small Grain Varieties
K. M. Glass and P. L. Mask1 INTRODUCTIONThe large number of commercially available varieties of wheat, oat, rye, barley, and triticale makes it difficult for growers to select varieties most suited for their particular area of Alabama. Making this decision requires...
Performance of Ryegrass Varieties in Alabama, 2000-2001
K. M. Glass The Alabama Ryegrass Variety Evaluation is a continuing study of available varieties and breeding lines from private companies and state agricultural experiment stations. Experiments are planted annually in northern, central, and southern locations to...
Performance of Soybean Varieties in Alabama, 2000
Performance of Soybean Varieties in Alabama, 2000 K. M. Glass, C. D. Monks, and D. P. Delaney
2000 Alabama Performance Comparison of Peanut Varieties
The 2000 Alabama Performance Comparison of Peanut VarietiesJames P. Bostick, Larry W. Wells, and Brian E. Gamble INTRODUCTIONThe number of peanut varieties available to Alabama growers has increased in recent years, thus placing greater need for unbiased performance...
Evaluations of Corn Hybrids in Alabama, 2000
Evaluations of Corn Hybrids in Alabama, 2000K. M. Glass and P. L. Mask
2000 Alabama Cotton Variety Report
K. M. Glass, C. D. Monks, and C. H. Burmester1INTRODUCTIONThe Alabama Cotton Variety Test is a continuing evaluation of available cotton varieties from private companies and state agricultural experiment stations. Breeding lines that are likely to be released as...
1999-2000 Alabama Performance Comparison of Small Grain Varieties
K. M. Glass and P. L. Mask1 INTRODUCTIONThe large number of commercially available varieties of wheat, oat, rye, barley, and triticale makes it difficult for growers to select varieties most suited for their particular area of Alabama. Making this decision requires...
Performance of Ryegrass Varieties in Alabama, 1999-2000
K. M. Glass The Alabama Ryegrass Variety Evaluation is a continuing study of available varieties and breeding lines from private companies and state agricultural experiment stations. Experiments are planted annually in northern, central, and southern locations to...
Performance of Soybean Varieties in Alabama, 1999
Performance of Soybean Varieties in Alabama, 1999 K. M. Glass and C. D. Monks
1999 Alabama performance comparison of peanut varieties
The 1999 Alabama Performance Comparison of PeanutVarietiesJames P. Bostick, Larry W. Wells, and Brian E. Gamble INTRODUCTIONThe number of peanut varieties available to Alabama growers has increased in recent years, thus placing greater need for unbiased performance...
Evaluations of Corn Hybrids in Alabama, 1999
Evaluations of Corn Hybrids in Alabama, 1999K. M. Glass and P. L. Mask


