Variety Tests

Auburn University Official Variety Testing Program
Auburn University Variety Testing Logo
Variety selection is the most important decision a farmer can make. If farmers want to be successful, they must ensure that they plant varieties that are well adapted. If a farmer selects the wrong variety, the results can be catastrophic. Typically, farmers do not have the resources to conduct variety trials in addition to their normal growing season activities.

Variety evaluation is also critical to plant breeders, both from universities and industry. Prior to releasing a new variety, these breeders typically evaluate their lines in independent variety trials. This ensures that they have unbiased data from multiple years and locations to support the release of their new variety.

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OVT Mission

The mission of the Auburn University Official Variety Testing Program (OVT) is to provide research-based, unbiased results on the performance of various crop hybrids, cultivars, and varieties to the agricultural community in Alabama. We are intent on conducting these trials in a manner that will result in maximum biological yield through methods common to the top-producing farms in Alabama.

We are committed to providing this information in a timely manner for its use during the decision-making process. The success of the program rests on our ability to help Alabama producers provide a safe, dependable source of food and fiber for all families as well as an economic sustainability for theirs.

Variety Categories

Corn

Cotton

Soybean

Peanut

Small Grains

Small Grain Forages

Ryegrass

Grain Sorghum

Sesame

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Variety Testing Team

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Frequently Asked Questions

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Using the Variety Selection Tool

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Contact

Henry Jordan
Variety Testing Manager, Research Associate IV
Department of Crop, Soil & Environmental Sciences

201 Funchess Hall (USPS)
1031 South Donahue Dr (FedEx & UPS)
Auburn Univ, AL 36849

henryj@auburn.edu

Subscribe to AU Variety Testing Updates

Annually, the Auburn University Variety Testing Program conducts trials on corn, cotton, soybeans, peanuts, grain sorghum, wheat, barley, oats, triticale, small grain forages, and ryegrass.

Trials are conducted on Auburn University owned and operated agricultural research stations across the major geographical regions of the state. The research conducted at each of these locations can provide stakeholders with data that can be more representative of their growing conditions.

Send me Variety Updates

2021 Beef Forage Field Day

The Wiregrass Research & Extension Center is hosting a Beef – Forage Field Day Friday, March 26, 2021 on site.  Please plan to join us and learn first-hand about the current beef and forage research projects and demonstrations on the research farm.  The field day...

Application Materials – 2021 Cotton Variety Trials

March 22 - The Auburn University Variety Testing Program has closed the portal for 2021 corn applications.  If you would like to enter and missed the deadline or need to make changes to your applicaiton please email varietytesting@auburn.edu.  Late applications will...

2021 Application Materials – Soybean Variety Trials

March 22 - The Auburn University Variety Testing Program has closed the portal for 2021 soybean applications.  If you would like to enter and missed the deadline or need to make changes to your applicaiton please email varietytesting@auburn.edu.  Late applications...

Performance of Soybean Cultivars in Alabama, 2020

Performance of Soybean Cultivars in Alabama, 2020

January 13 - The final report is available.  Seed per pound and seed quality data is available for the soybean trials at the Brewton Agricultural Research Unit. Soybeans at the Black Belt Research and Extension Center displayed uneven maturity within a plot as well as...

Performance of Cotton Varieties in Alabama, 2020

Performance of Cotton Varieties in Alabama, 2020

January 11 - The final report is available.  Classing data is available for the short season trials at the EV Smith and Wiregrass Research and Extension Centers. December 10 - Classing data (micronaire, length, strength, and uniformity) is available for both full...

Ryegrass Variety Trial 2020-2021 Planting Dates

Ryegrass Variety Trial 2020-2021 Planting Dates

Planting Dates for Ryegrass  The Auburn University Variety Testing Program's Ryegrass Variety Trials for the 2020-2021 season have all been planted.  The locations and dates are as follows: Sand Mountain Reserach and Extension Center - November 5 E.V. Smith Research...

Performance of Peanut Varieties in Alabama, 2020

Performance of Peanut Varieties in Alabama, 2020

November 13 - Final data is available.  Seed per pound has been added to the yield/quality tables for the peanut trials at the Wiregrass Research and Extension Center.   November 11 - Grade data is avaialable for the peanut trials at the Wiregrass Research and...

Performance of Field Corn Hybrids in Alabama, 2020

October 9 - The 2020 corn season has come to an end and the completed report is now available. Yield data for the Sand Mountain Research and Extension Center is now available.  The non-irrigated summary tables are now complete.   September 22 - Yield data is available...

Performance of Small Grain Forages in Alabama, 2019-2020

Performance of Small Grain Forages in Alabama, 2019-2020

During the 2019-2020 season, small grain forage variety trials were conducted at the Wiregrass Research and Extension Center, Headland, AL and at the Chilton Research and Extension Center, Clanton, AL. Wheat, triticale, rye, and oat forages were evaluated in addition...

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